Idaho's Experimental Varieties: What's Next?

Idaho’s Experimental Varieties: What’s Next?

Idaho is rapidly making a name for itself in the world of wine, and no, itโ€™s not just potatoes anymore. From the Snake River Valley to the Sunnyslope Wine Trail, a lot is going on in the Gem State’s vineyards, and trust me, the Idaho wine varieties might surprise you. Think exciting pairings, cool nights perfect for growing Riesling grapes, and a quality that is turning heads among wine aficionados. If youโ€™re still picturing Idaho as all cowboys and potatoes, youโ€™re in for a delicious wake-up call. Letโ€™s uncork the unexpected world of Idaho’s experimental varieties: What’s next? We will explore those lesser-known grapes, and reveal the innovation flourishing in these vineyards.

Idahoโ€™s Emerging Wine Scene: Beyond the Ordinary

Forget everything you thought you knew about West Coast wine. Idahoโ€™s not trying to be Napa, and thatโ€™s precisely what makes it so interesting. We’re talking smaller wineries, a spirit of experimentation, and an eagerness to push boundaries โ€“ all producing some darn good wine.

Unveiling the Grapes: Unexpected Stars of Idaho

Sure, Idaho produces its share of classics, like Chardonnay, Merlot, and Riesling. But there’s an exciting movement happening. Idaho’s experimental varieties are lesser-known grapes are stepping onto the stage. This isn’t about chasing trends, it’s about terroirโ€”about finding the grapes that truly thrive in Idahoโ€™s volcanic soil and sunny days. This focus on matching grape to place leads to wines brimming with character and complexity.

Curious about specific grapes to try?

  • Syrah: Thriving in the Snake River Valley, Syrah shines in Idaho. Think bold, spicy wines with dark fruit and peppery notes.
  • Viognier: This aromatic white grape is another Idaho star. It often boasts delicate floral aromas, notes of apricot, and a lovely roundness.
  • Tempranillo: Idaho winemakers are finding success with this Spanish variety known for its red fruit, leathery notes, and food-friendly nature.

Beyond Syrah & Viognier: Adventures in Idaho Wine

Hereโ€™s the thing about Idaho wine: it’s a choose-your-own-adventure. Don’t hesitate to explore tasting menus and ask about experimental batches or the winemakerโ€™s personal favorites. Thatโ€™s where the true Idaho wine experience lies. You might just discover a unique bottle, share stories with the passionate people who crafted it, and find new favorites along the way.

Innovation in Action: Small Wineries, Big Dreams

Many Idaho wineries, like those found on the Sunnyslope Wine Trail, are family-owned, reflecting a dedication to craftsmanship and a genuine love for their land. This dedication is palpableโ€”from the sustainable farming practices to the welcoming atmosphere of tasting rooms. These wineries aren’t afraid to try new blends or dust off age-old winemaking traditions, making wines in small batches with an artistโ€™s touch. This approach allows them to respond to the nuances of each growing season and create truly distinctive wines.

Real People, Real Stories: The Faces of Idaho Wine

What truly elevates the Idaho wine experience? Itโ€™s the people. Itโ€™s folks like Melanie Krause at Cinder sourcing grapes from local vineyards and crafting wines that speak of the region, or the teams at Vizcaya Winery, Sweetbriar Vineyard and Winery, Y Knot Winery, and 3 Horse Ranch Vineyards, where each bottle reflects a shared passion.

Then there’s seasoned winemaker, Dale Jeffers, who after years at Sawtooth Estate Winery can distinguish up to ten soil types within their vineyard. Each glass becomes a toast to Idaho’s innovative spiritโ€” a blend of creativity, collaboration, and pure love for the craft.

Take, for instance, Leslie Preston, the force behind Coiled Wines. Starting in her own backyard, she later established a name synonymous with the Snake River’s flow, illustrating the drive and talent shaping Idaho wine varieties.

Another story? How about Mike Fujishin of Fujishin Family Cellars? Starting small and continually learning, he dove head first into his passion in 2009. Itโ€™s a tale mirrored across many Idaho wineries. These stories are woven into every bottleโ€”and that connection makes each sip a celebration of the place and the dedicated people who tend these vines.

Taste and See: Exploring Idahoโ€™s Varietals

Idaho’s diversity in terroir gives rise to a fantastic spectrum of wines. From crisp whites to robust reds Idaho has something to entice every palate. Many wineries have embraced agritourism, inviting you to stroll through vineyards and learn about their winemaking process. This allows you to truly connect with the land, its people, and its wine. Below is a table of commonly found varieties and where you can sample their Idaho expressions.

Idaho Wine VarietyWhere to Try It
MerlotPend dโ€™Oreille, Ste. Chapelle, Huston Vineyards, Van Patten Cellars, Rolling Hills Vineyard, Two Bad Labs Vineyard
TempranilloHat Ranch Winery, Par Terre Winery, Lost Sage Wines, Sol Invictus Vineyard
ChardonnayCoeur dโ€™Alene Cellars, Pend dโ€™Orielle Winery, Buckhorn Vineyards, Dude Dewalt Cellars, Holesinsky Vineyard and Winery
ViognierSplit Rail Winery, Telaya Wine Co., Rolling Hills Vineyard, Potter Wines, Cinder Wines, Clearwater Canyon Cellars, Cold Springs Winery, Fujishin Family Cellars, Indian Creek Winery
RoussanneCamas Prairie Winery, Veer Wine Project, Cinder Wines, Sawtooth Winery, Colterโ€™s Creek, Rolling Hills Vineyard, Bitner Vineyards

Experience the Idaho Difference

A visit to Idaho wouldn’t be complete without immersing yourself in this blossoming wine scene. Wine events, like the Savor Idaho, offer a chance to experience these dynamic Idaho wine varieties alongside delectable local cuisine. So, whether you’re an adventurous wine enthusiast or a curious novice, consider adding Idaho to your wine-tasting map. You’ll be greeted by rolling hills and passionate winemakers.

FAQs about Idaho’s Experimental Varieties: What’s Next?

What Wine Is Idaho Known For?

While Idaho produces several varieties, Syrah and Viognier have emerged as stars, celebrated for their quality and the way they reflect the regionโ€™s unique terroir. That said, youโ€™ll find many wineries embracing experimentation, growing grapes like Tempranillo and Mourvรจdre, and crafting red blends and white blends.

How Many Wineries Are in Idaho?

Idahoโ€™s wine scene is rapidly growing, now boasting over 60 wineries sprinkled across the state, many of which are located in the Snake River Valley AVA.

What Is the Oldest Winery in Idaho?

Ste. Chapelle Winery, founded in 1975, holds the title of Idaho’s oldest winery and remains a prominent name in Idaho wine.

What Is the Most Popular Wine Variety in Idaho?

Currently, Chardonnay claims the title of the most widely planted grape. However, Syrah is hot on its heels and often steals the show with its expressive and complex Idaho versions.

Conclusion

The world of Idaho wines is all about embracing the unexpected. From experimental vineyards to dedicated winemakers, Idahoโ€™s wine country is brimming with passion and potential. The quality of these emerging Idaho wine varieties coupled with the stunning landscapes, warm hospitality, and reasonable prices makes it a winning destination. Cheers to unexpected adventures and those delightful discoveries awaiting those who dare to sip beyond the ordinary.

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