Marche Wine Region: An Upcoming Italian Locale
What sets the Marche wine region apart? In eastern Italy, Marche is renowned for its Appenine peaks, Adriatic shores, and centuries-old tradition. This article highlights the regionโs wine styles, key grape varieties, and must-visit wineries.
Key Takeaways
The Marche wine region in eastern Italy is gaining global recognition for its quality wine production. It boasts 15 DOC, 5 DOCG, and 1 IGT classifications and produced 1.4 million hectoliters of wine in 2022.
Marcheโs winemaking heritage dates back to antiquity, with notable contributions from Celts, Etruscans, and Romans, and features a unique terroir influenced by the Adriatic Sea and the Apennine Mountains, resulting in diverse microclimates and soil types.
Verdicchio is the standout grape variety in Marche. It is celebrated for its high acidity and mineral notes, with significant aging potential. The regionโs red wines, particularly those made from Montepulciano and Sangiovese grapes, are also gaining acclaim.
Table of Contents
Discovering the Marche Wine Region
Marche, located in eastern Italy, is a region still relatively undiscovered by the global wine community. Its enchanting landscape stretches from the Adriatic Sea to the Apennine Mountains, encompassing rolling hills, ancient towns, and long sandy beaches. The region’s charm lies in its scenic beauty and its rich viticultural heritage, perfected by local winemakers for generations.
The Marche wine region boasts an impressive array of wines, with 15 DOC, 5 DOCG, and 1 IGT classifications. In 2022, Marche produced a significant volume of 1.4 million hectoliters of wine from its 15,600 hectares of vineyards. This remarkable output reflects the dedication and expertise of the region’s winemakers, who are now gaining recognition on the global stage.
Lonely Planet recently ranked Marche as the second-best wine region, a testament to its rising status and the increasing appreciation of its high-quality wines. Significant investments and a cultural shift towards quality in family-run wineries have transformed the viticultural landscape of Le Marche, making it a prime destination for wine enthusiasts.
A wine tour through Marche offers a chance to immerse oneself in the region’s diverse wine styles, ranging from crisp white wines to robust reds. The scenic beauty of the vineyards, often surrounding medieval villages perched on hilltops, adds to the allure of this enchanting region. Whether youโre a seasoned wine connoisseur or a casual enthusiast, Marche promises a captivating journey through its vineyards and beyond.
The Historical Roots of Marche Wines
The past is evident in the very soil, and each sip of Marche wine tells a tale older than Rome. Evidence hints at viticulture practices as early as the Iron Age. The region’s strategic location along the Adriatic coast made it a melting pot of various cultures, including the Celts, Etruscans, and Romans, all contributing to developing its winemaking traditions.
Before the first Roman soldiers set foot on the Adriatic coast, vines had already been planted in Le Marche. The Romans, known for their love of wine, further expanded viticulture in the region during the 3rd century BC when Marche became a Roman municipality. Viticulture flourished during this era, becoming a cornerstone of local culture.
Legend has it that the famous Verdicchio wine inspired Alaric’s soldiers to cross the Apennines and challenge Rome, highlighting Marche wines’ historical significance and allure. Today, the region’s long history of winemaking is celebrated and preserved, with ancient techniques blending seamlessly with modern innovations to produce exceptional quality and character wines.
Unique Terroir and Microclimates
The distinct characteristics of Marche’s wines are shaped by its unique terroir, influenced by diverse microclimates and soil types. The Adriatic Sea and the Apennine Mountains influence the region’s climate, creating moderate conditions ideal for grape growing. This combination of coastal and mountainous influences results in various microclimates that enhance the complexity of Marche wines.
Marche’s landscape includes rolling hills and valleys, inland areas with limestone and clay soils, and coastal regions with sandy and alluvial soils. Each soil type imparts unique qualities to the wines, with limestone contributing to minerality and clay-enhancing structure.
The diverse microclimates in Marche play a crucial role in developing grape sugars and acids, particularly in hilly and mountainous areas where diurnal temperature variations are pronounced. For example, the Matelica Valley has a more continental and colder climate than the Mediterranean climate of the Castelli di Jesi area, resulting in different wine styles in these sub-regions.
The complex interplay of climate, soil, and topography produces rich flavors and aromas in Marche wines. The region’s winemakers skillfully harness these natural elements to create both expressive and reflective wines of their unique terroir.
Key Grape Varieties in Marche
Various grape types thrive in Marche, each lending a unique touch to the regionโs diverse wine offerings. Verdicchio is the most prominent grape variety, a highly regarded white grape known for producing high-quality wines with vibrant acidity and mineral notes. Verdicchio is celebrated for its versatility and is the backbone of many of Marcheโs finest white wines.
Red wines from Marche are equally impressive. The primary red grape varieties are Montepulciano and Sangiovese. Montepulciano is known for its deep color
What role do Anthocyanins play in wine? ... More, rich dark fruit flavors, and moderate tannins
Tannins in Wine Tannins in wine are phen... More, making it a favorite among red wine enthusiasts. Another key variety, Sangiovese adds complexity and elegance to the regionโs red wines.
In addition to these well-known varieties, Marche also cultivates other notable grapes such as:
Vernaccia
Lacrima
Malvasia
Pecorino (grape variety)
Trebbiano
Pinot Bianco
Pinot Grigio
Each grape variety contributes unique characteristics to the wines, contributing to the rich diversity of Marcheโs wine styles.
Whether you prefer the crispness of a white Verdicchio or the robust flavors of a Montepulciano-based red, Marche offers a wine for every palate.
White Wines of Marche: Verdicchio and Beyond
Verdicchio, recognized for its crisp elegance and complex flavor profile, shines as the leading white wine of Marche. This versatile grape produces wines typically dry with medium-high acidity, exhibiting no tanninsTannins in Wine Tannins in wine are phen... More, making them refreshing and vibrant. Sweet, peachy aromatics and primary flavors of peach, lemon curd, and almond skin characterize Verdicchio.
Verdicchio’s high acidity and mineral notes make it an excellent match for various dishes, particularly as an aperitif with marcona almonds, prosciutto, and savory pastries. Verdicchio’s versatility and aging potential further enhance its appeal, allowing it to develop complex tertiary flavors such as honey and nuts over time.
Verdicchio di Matelica vs Castelli di Jesi
Within the Verdicchio family, two key varieties stand out: Verdicchio di Matelica and Verdicchio dei Castelli di Jesi. Each offers a unique expression of the Verdicchio grape, shaped by their respective terroirs. Verdicchio di Matelica is known for its fresh and mineral character, with white fruit and flower notes. In contrast, Verdicchio dei Castelli di Jesi has a rounder and more structured profile, featuring notes of ripe fruit and spices.
This comparison highlights the diversity within the Verdicchio grape variety, showcasing how different terroirs, such as those with olive trees, can influence the wineโs characteristics.
Aging Potential of Verdicchio
Donโt be fooled by Verdicchioโs fresh, youthful charm. Sure, itโs a zippy, crowd-pleasing white thatโs damn good now. But this Italian underdog has a secret: it can age like a fine whiskey. Five, seven years? Piece of cake. Heck, some that have been locked away for a decade have plenty of years ahead. The colorWhat role do Anthocyanins play in wine? ... More deepens, the body fills out, and the flavors? They transform into something altogether more complex. Dried fruit, honey – itโs like the wineโs been hitting the gym and the spa.
Now, we’re not saying every Verdicchio is built for aging, but when you find that special bottle, it’s a revelation. Itโs for those wine nerds who think they know everything. But hey, if youโre up for the challenge, the reward is worth it.
Emerging Red Wines of Marche
Although Verdicchio holds the spotlight as Marche’s star white wine, the region’s red wines are no less impressive and are earning acclaim for their quality and character. Notably, Rosso Conero is an emerging red wine with rich and intense flavors, primarily made from Montepulciano grapes. This wine is known for its robust flavor profile and unique production methods, often involving careful aging in oak barrels to enhance complexity.
Rosso Conero is not alone in putting Marche’s red wines on the map. The region’s winemakers are experimenting with local grape varieties, producing wines that showcase the diversity and potential of Marche’s terroir. These emerging red wines offer a delightful contrast to the region’s white wines, providing depth and variety to Marche’s wine portfolio. Marche’s offerings are a revelation for those who appreciate bold and flavorful red wines. The dedication and innovation of local winemakers ensure that these wines continue to evolve and captivate wine lovers worldwide.
Rosso Piceno
Rosso Piceno is another noteworthy red wine from Marche. It is characterized by its medium body and bright, fruity flavors. This wine is a blend of Montepulciano and Sangiovese grapes, combining the best attributes of both varieties. The result is a wine that is approachable and versatile, making it a favorite among both casual drinkers and connoisseurs.
The harmonious blend of Montepulciano and Sangiovese gives Rosso Piceno its distinctive character, with flavors of red berries, cherries, and subtle spice notes. This wine pairs beautifully with various dishes, from grilled meats to hearty pasta, making it a versatile choice for any meal.
Lacrima di Morro d’Alba
Lacrima di Morro dโAlba is a unique red wine from Marche that captivates with its floral and spicy aromas. Known for its intense floral notes, often likened to dried flowers and potpourri, this wine offers an intriguing sensory experience. Lacrima di Morro dโAlba, on the palate, reveals intense flavors of black cherry, plum, and spice, creating a complex and memorable wine.
With its deep ruby colorWhat role do Anthocyanins play in wine? ... More and light body, Lacrima di Morro dโAlba stands out among Marche’s red wines. Despite its sometimes underwhelming flavors compared to its nose, this wine remains a favorite for those who appreciate aromatic intensity and unique flavor profiles. It pairs well with various dishes, enhancing the dining experience’s distinctive character.
Sparkling and Sweet Wines of Marche
Beyond still wines, Marche also boasts a selection of sparkling wines and sweet wines that invite exploration. One of the most unique offerings is Vernaccia di Serrapetrona DOCG, a sparkling red wine that undergoes an intricate production process involving three fermentations. The grapes are partially dried during the winter months, and the fermentations include a basic must, must from dried grapes, and a final fermentation in an autoclave.
This meticulous process helps retain the natural aromas and carbon dioxide, resulting in an effervescent and flavorful wine. Vernaccia di Serrapetrona is a perfect example of Marche’s innovative approach to winemaking, blending tradition with modern techniques to create exceptional wines.
In addition to Vernaccia di Serrapetrona, Marche’s sweet wines, often made from local grape varieties, provide a delightful end to any meal. These wines showcase the region’s versatility and the skill of its winemakers, offering a sweet and sparkling complement to Marche’s impressive wine portfolio.
Wine Tourism in Marche
With its scenic beauty and rich cultural heritage, Marche emerges as a perfect destination for wine tourism. The region’s vineyards are often situated on picturesque hills surrounding medieval villages, offering both stunning views and a glimpse into the area’s history. The best times to visit Marche for wine tourism are between April and June or September and October when the weather is mild, and the vineyards are in full swing.
Visitors can embark on guided tours of the best wineries, where they can sample a variety of wines and learn about the winemaking process. These tours often include visits to historic estates and modern facilities, providing a comprehensive view of Marche’s wine industry.
Beyond the vineyards, Marche offers a wealth of cultural and natural attractions, making it a well-rounded destination for travelers. Whether you’re exploring medieval towns, hiking in national parks, or relaxing on the Adriatic coast, Marche provides an unforgettable experience for wine lovers and tourists alike.
Top Wineries to Visit
The Marche region is home to several notable wineries that are essential visits for any wine enthusiast. Azienda Agricola Zaccagnini, established in 1969, is renowned for its exquisite selection of red, white, rosรฉ, sparkling, and dessert wines. This family-run winery offers a warm and welcoming atmosphere, making it a favorite among visitors.
Another must-visit winery is Tenuta Santi Giacomo e Filippo, founded in 2003 on the gentle hills of the Marche countryside. This winery offers a resort experience with wine tastings and breakfast, blending the pleasures of wine and luxury.
Moroder Alessandro and Colonnara are also highly recommended for their historical estates and exceptional wine offerings.
Wine and Food Pairing Experiences
Wineries in Marche offer exceptional wine and food pairing experiences, giving visitors a unique opportunity to enjoy the region’s wines alongside traditional local cuisine. Many wineries arrange special tastings and meals where visitors can sample these pairings, highlighting the flavors of the food and the wines.
Local dishes such as seafood risotto, porchetta, and truffle-based dishes are commonly paired with Verdicchio, Rosso Conero, and Lacrima di Morro dโAlba wines, respectively. These experiences showcase the harmonious relationship between Marche’s wines and culinary traditions, offering a memorable dining experience.
Pairing Marche Wines with Local Cuisine
Marche really is one of Italyโs best-kept secrets. This under-the-radar region is home to some seriously good eats too. Weโre talking hearty, no-nonsense dishes like rabbit in porchetta and seafood stews thatโll knock your socks off.
But letโs bring back the wine. Verdicchio? Itโs the regionโs shining star. It’s crisp, clean, and perfect for that creamy pasta youโre about to devour. And donโt even get me started on the reds. Theyโre big, bold, and built for the grill. Trust me, when you pair these wines with the local grub, itโs a match made in heaven.
Seafood Risotto
Seafood risotto, a staple of Marcheโs coastal cuisine, matches the crisp acidity of white Verdicchio wine. Verdicchio enhances the delicate flavors of seafood like a salty sea breeze in a glass, bringing out the best in dishes like risotto with clams, mussels, and shrimp. The wineโs vibrant acidity cuts through the risotto’s richness, creating a balanced and refreshing pairing.
This combination is a testament to Verdicchio’s versatility. It pairs beautifully with a range of seafood dishes, whether youโre dining by the sea or enjoying a seafood feast at home. Verdicchio is the ideal companion for seafood risotto.
Porchetta
Porchetta, a traditional boneless roasted pork, is a culinary masterpiece of Marche, known for its rich and savory flavors. This dish pairs excellently with robust red wines like Rosso Conero and Lacrima di Morro dโAlba. These wines’ bold characteristics complement porchetta’s complexity, enhancing its taste and creating a harmonious dining experience.
With its deep fruit flavors and moderate tanninsTannins in Wine Tannins in wine are phen... More, Rosso Conero balances the savory and aromatic elements of porchetta. At the same time, Lacrima di Morro dโAlba adds a floral and berry note that complements the dish’s richness. This pairing is a love story written in pork fat and tanninsTannins in Wine Tannins in wine are phen... More, showcasing the synergy between Marche’s culinary and winemaking traditions.
Truffles
Marche is renowned for its high-quality truffles, particularly the white truffles from the province of Pesaro. These earthy delicacies pair beautifully with various regional wines, enhancing the truffles’ complex flavors. Some ideal wine pairings for white truffles include Verdicchio dei Castelli di Jesi, Rosso Conero, and Lacrima di Morro dโAlba. These wines will elevate your truffle experience and create a harmonious balance of flavors.
For black truffles, red wines like Rosso Piceno offer a perfect pairing. Their robust flavors balance the truffles’ earthy richness. It’s a marriage made in fungal heaven, highlighting Marche wines’ versatility and ability to elevate even the most exquisite ingredients.
Exploring Marche Beyond Wine
Beyond its noteworthy wines, Marche presents many other attractions ripe for exploration. Monti Sibillini National Park is a natural wonder, with opportunities for hiking, wildlife spotting, and experiencing picturesque landscapes. The Furlo Canyon, with its emerald green waters, is another breathtaking destination that showcases Marche’s natural beauty.
The Conero Riviera, located south of Ancona, boasts crystal-clear waters and some of the most beautiful beaches on the Adriatic coast. Visitors can enjoy hiking and mountain biking at the Gola del Furlo, offering insights into the area’s geological interest. These natural attractions, combined with Marche’s rich cultural heritage, make the region a well-rounded destination for travelers.
Ancona
Ancona, an important Adriatic port city in central Italy, offers a wealth of historical attractions and cultural experiences. Visitors can explore the medieval San Ciriaco Cathedral, the Roman Amphitheater, and the Arch of Trajan, each of which holds significant historical value. The Pinacoteca Comunale in the Palazzo Bosdari houses masterpieces by Titian and Lorenzo Lotto, making it a must-visit for art enthusiasts.
The Conero Regional Park near Ancona provides numerous hiking trails and stunning views of the Adriatic Sea, adding to the city’s appeal. Ancona’s blend of history, culture, and natural beauty makes it a fascinating destination for travelers exploring Marche.
Urbino
Urbino, a UNESCO World Heritage Site, is renowned for its historic university and stunning Renaissance architecture. The Ducal Palace, commissioned by Duke Federico da Montefeltro, is a remarkable example of Renaissance design and a significant attraction in Urbino. This palace offers insights into the artistic and cultural achievements of the Renaissance period.
Urbino is also the birthplace of the renowned Renaissance artist Raphael, whose house has been converted into a museum. Visitors can explore Raphael’s early works and better understand his influence on art and culture.
Urbino’s rich history and architectural beauty make it a must-visit destination in Marche.
Frasassi Caves
The Frasassi Caves, known as Grotte di Frasassi, are a series of impressive limestone caves near Genga. These caves feature large chambers, underground lakes, and stunning stalactites and stalagmites, making them a natural wonder worth exploring. Visitors can take guided tours to explore different chambers and learn about the area’s geology and history.
Near the Frasassi Caves is the Temple of Valadier, an octagonal church built in 1828 within a hidden cave. This unique structure adds to the Frasassi Caves’ mystical charm, offering visitors a serene and awe-inspiring experience. The combination of natural beauty and historical significance makes the Frasassi Caves a highlight of any trip to Marche.
The Last Pour
In summary, Marche is a hidden treasure in Italy’s wine landscape, offering a rich tapestry of flavors, history, and experiences. From the crisp elegance of Verdicchio to the robust flavors of Rosso Conero, Marche wines reflect the region’s unique terroir and winemaking heritage. The diverse microclimates and soil types contribute to the distinctive characteristics of these wines, making Marche a must-visit destination for wine enthusiasts.
Beyond the vineyards, Marche’s natural beauty and cultural attractions provide a captivating backdrop for any visit. Whether exploring medieval villages, hiking in national parks, or indulging in local cuisine, Marche promises an unforgettable experience. Embrace the charm and allure of this undiscovered gem and uncover the many delights that Marche has to offer.
Frequently Asked Questions
What are the main grape varieties in Marche?
The main grape varieties in Marche are Verdicchio, Montepulciano, and Sangiovese, with other notable varieties like Pecorino, Trebbiano, and Pinot Bianco. These grapes contribute to the region’s rich and diverse wine culture.
What makes Verdicchio wines unique?
Verdicchio wines are unique for their crisp acidity, mineral notes, and flavors like peach, lemon curd, and almond skin. They also develop complex flavors with age.
When is the best time to visit Marche for wine tourism?
The best time to visit Marche for wine tourism is between April and June or September and October when the weather is mild, and the vineyards are in full swing. Enjoy!
What are some of the top wineries to visit in Marche?
You can visit Azienda Agricola Zaccagnini, Tenuta Santi Giacomo e Filippo, Moroder Alessandro, and Colonnara wineries in Marche for unique wine-tasting experiences. Enjoy insights into the region’s winemaking heritage.
How do Marche wines pair with local cuisine?
Marche wines, such as Verdicchio and Rosso Conero, are well-paired with local cuisine like seafood risotto and porchetta, respectively, creating a delightful harmony of flavors.
